Garlic Broccoli with Walnuts
Whenever broccoli goes on sale, I buy pounds and pounds of it, and we eat it in every way I can possibly think of. That way, I don’t miss it […]
Category Archives: Gluten free
Winter Squash with Rice & Caramelized Onions
Like most vegetables, winter squash is lovely roasted with a bit of olive oil and salt. A winter squash dish has been on my list for some time now because […]
Quinoa Dill Salad
Our garden is starting to wither, prompting me to glean the last, straggling edibles before the cold sets in. I planted dill late this year, and it did […]
Crispy Sweet Potato & Kale Skillet
I love sweet potatoes. Their vibrant orange color, super-sweet flesh, and creamy texture. Yum. I have been known to eat them for breakfast, actually. Now, one of the best ways […]
The Joyful Pantry 