The Joyful Pantry

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Category Archives: Tofu

Asian Buckwheat Salad with Oranges

June 3, 2013by The Joyful Pantry 4 Comments

Graduation was wonderful (other than standing for way too long in a pair of high heels), and now I am reveling in official summertime joy. The weather seems to have […]

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Buckwheat, Cashews, Dairy free, Gluten free, Lunch, Main Courses, Nori, Oranges, Salad, Side Dishes, Spinach, Spring, Tofu, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian

Roasted Butternut Squash and Tofu with Pineapple Glaze

March 29, 2013by The Joyful Pantry 1 Comment

We just got back from a long and lovely trip (hence the lack of posts for the last two weeks). We were going to the east side of the state […]

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Butternut Squash, Dairy free, Gluten free, Main Courses, Pineapple, Soy free, Tofu, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian

Cherry-Kissed Chocolate Cups

February 14, 2013by The Joyful Pantry 2 Comments

Chocolate seems like a must on Valentines Day, and this little number also fits the cuteness bill. They’re also easy to make and, more importantly for me, consist of ingredients I […]

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Chocolate, Cooking with Kids, Dairy free, Desserts, Eggs, Gluten free, Nut free, Tofu, Vegetarian

Asian Cabbage Salad

November 29, 2012by The Joyful Pantry 5 Comments

Cabbage has to be one of the most economical vegetables, at least here in the Pacific Northwest, where the green variety often sells for less than fifty cents a pound. […]

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Cabbage, Carrots, Dairy free, Gluten free, Lunch, Quick Recipes, Salad, Side Dishes, Tofu, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian

Barbeque Chicken/Tofu Pizza

November 14, 2012by The Joyful Pantry 6 Comments

I have an ever-lengthening mental list of things I feel I should teach my children. It seems to grow by the day, with more and more items appearing: some amorphous […]

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Feta Cheese, Lunch, Main Courses, Nut free, Pizza, Tofu, Veg Meals with Meat Option, Vegetarian

Dark Chocolate Mousse Pie

October 17, 2012by The Joyful Pantry 5 Comments

  A few days ago, we had some friends over for dinner. One of them can’t eat any dairy, but, for some odd reason, I was set on serving a chocolate […]

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Chocolate, Dairy free, Desserts, Recipes by Ingredient, Tofu, Vegan, Vegan Recipes, Vegetarian

Spicy Peanut Noodles

October 10, 2012by The Joyful Pantry 5 Comments

When I was growing up, peanut butter was relegated mostly to the realm of sandwiches and sweets. Then one day, my mom came up with a savory noodle recipe that […]

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Cauliflower, Dairy free, Noodles, Peanut Butter, Quick Recipes, Recipes by Ingredient, Special Diets and Allergies, Tofu, Veg Meals with Meat Option, Vegan, Vegan Recipes

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Welcome to my pantry!

My name is Rosalie, and this is my pantry: a collection of all the little, everyday joys that occur in my kitchen. I post healthy recipes for vegetarians and meat eaters plus thoughts on the intersection of friends, family, and food. Thanks for stopping by!

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Questions, comments, recipe ideas, requests—I'd love to hear from you. Email me at thejoyfulpantry@gmail.com

Top Posts & Pages

Super Moist German Chocolate Cake
Citrus Sunrise Muffins (with Protein)
Baby Banana Cakes (Happy Birthday!)
Creamy Stuffed Shells (Vegan)
Burrito-Style Smoked Salmon Sushi
Lightly Spiced Oatmeal Smoothie
Asian Buckwheat Salad with Oranges
The Winner!
Gingerbread Icebox Cake and Graduation!!
Avocado and Dill Sandwich
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