Lentil Shepherd’s Pie (and Rural Oregon)
One of the things I love about spring is the ever changing weather. The variance makes things so interesting. Yesterday, we spent some time out in open fields, admiring the rolling […]
Category Archives: Cabbage
Easy, Creamy Potato Soup
Some days just feel like soup days. Especially stormy, January evenings, when lights go on and shades go down earlier than usual, and you can hear the rainwater spraying under […]
Pupusas: Cheese-Stuffed Tortillas
Imagine a fresh, corn tortilla, warm and supple, emitting the toasty fragrance of corn masa, mixed into a dough and grilled on a skillet until it’s soft with a few […]
Asian Cabbage Salad
Cabbage has to be one of the most economical vegetables, at least here in the Pacific Northwest, where the green variety often sells for less than fifty cents a pound. […]
The Joyful Pantry 