The Joyful Pantry

A collection of healthy recipes, mealtime musings, and motherhood moments

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Category Archives: Main Courses

Eggplant Hummus Wraps

October 26, 2012by The Joyful Pantry 6 Comments

I’m still working through the last of the eggplant from the garden, so, as is always the case when I find myself with eggplant, I immediately thought of this recipe. […]

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Dairy free, Eggplant, Gluten free, Hummus, Lunch, Main Courses, Nut free, Quick Recipes, Tomatoes, Tortillas, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian

Winter Squash with Rice & Caramelized Onions

October 20, 2012by The Joyful Pantry 12 Comments

Like most vegetables, winter squash is lovely roasted with a bit of olive oil and salt. A winter squash dish has been on my list for some time now because […]

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Brown Rice, Butternut Squash, Dairy free, Dried Cranberries, Fall, Gluten free, Kabocha Squash, Main Courses, Pumpkin, Side Dishes, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian, Walnuts

Easy Eggplant Parmigiana

October 15, 2012by The Joyful Pantry 4 Comments

When I was nineteen, I got a job waiting tables in an Italian restaurant. I was home for the summer and pining away for my boyfriend (who I later married). […]

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Eggplant, Main Courses, Nut free, Quick Recipes, Special Diets and Allergies, Tomatoes, Vegetarian

Costa Rican Calzones

October 12, 2012by The Joyful Pantry 5 Comments

The first time I tasted plantains was a bit of a pivotal moment for me. The combination of the sweet, tender insides and crispy, salty outsides is revelatory. My friend […]

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Black Beans, Dairy free, Main Courses, Nut free, Plantains, Special Diets and Allergies, Vegan, Vegan Recipes

Eggs in a Nest

October 5, 2012by The Joyful Pantry 3 Comments

The three ladies in the backyard have been outdoing themselves, even as the summer fades to fall. Each day, three perfect orbs in the nest—one an unblemished white, the other two […]

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Bread, Brunch, Dairy free, Eggs, Main Courses, Quick Recipes, Recipes by Ingredient, Special Diets and Allergies, Spinach, Veg Meals with Meat Option

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Welcome to my pantry!

My name is Rosalie, and this is my pantry: a collection of all the little, everyday joys that occur in my kitchen. I post healthy recipes for vegetarians and meat eaters plus thoughts on the intersection of friends, family, and food. Thanks for stopping by!

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Questions, comments, recipe ideas, requests—I'd love to hear from you. Email me at thejoyfulpantry@gmail.com

Top Posts & Pages

Never Fail (Dairy-Free) Pie Crust
Asian Buckwheat Salad with Oranges
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