The Joyful Pantry

A collection of healthy recipes, mealtime musings, and motherhood moments

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Avocado and Dill Sandwich

May 20, 2013by The Joyful Pantry 2 Comments

The summer after my freshman year in college, I worked as a waitress at an Italian restaurant. I hated it. I would get so nervous trying to keep my tables covered, making […]

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Avocado, Bread, Chickpeas, Dairy free, Dill, Garbanzo Beans, Lunch, Nut free, Quick Recipes, Sandwiches, Soy free, Vegan, Vegan Recipes, Vegetarian
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National Food Allergy Awareness Week: A Roundup of Allergy-Friendly Dishes

May 15, 2013by The Joyful Pantry Leave a comment

This week is National Food Allergy Awareness Week, and, as a present to all of you who have food allergies, I am posting a roundup of some of my recipes […]

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Recipe Round Ups
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Sweet & Savory Indian Stuffed Peppers

May 10, 2013by The Joyful Pantry 21 Comments

Welcome to the Virtual Vegan Potluck! Today I’m joined by a host of other bloggers, bringing you a feast of more than 150 recipes. To go to the beginning of […]

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Cashews, Cauliflower, Chickpeas, Dairy free, Gluten free, Main Courses, Raisins, Soy free, Sweet Peppers, Vegan, Vegan Recipes, Vegetarian
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Mango Salsa

May 7, 2013by The Joyful Pantry 3 Comments

Every spring, we go to a tulip festival at a local farm, just ten minutes out of town. The first time I saw it, I felt like I had stepped […]

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Avocado, Dairy free, Gluten free, Lunch, Nut free, Quick Recipes, Soy free, Summer, Vegan, Vegan Recipes, Vegetarian
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Apple, Goat’s Cheese & Pesto Pizza

May 2, 2013by The Joyful Pantry 5 Comments

It’s really starting to feel like summer around here lately, with long days and weather so warm, I’m actually taking off my sweater on walks. And when we have friends over […]

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Almonds, Apples, Main Courses, Pesto, Pizza, Soy free, Spinach, Vegetarian
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Whole Grain Doughnuts

April 26, 2013by The Joyful Pantry 3 Comments

Homemade cake doughnuts are to die for: the crisp outsides and slightly sweet, cakey, moist insides. They’re so delicious. They’re much more substantial than yeast doughnuts, which are far sweeter […]

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Breads, Breakfast, Brunch, Cooking with Kids, Dairy free, Nut free, Soy free, Vegetarian
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Tostadas with Mexican Brown Rice

April 22, 2013by The Joyful Pantry 1 Comment

Sometimes the quickest meals are the tastiest. At least, that seems to be the consensus at my house. Does anyone else ever have  a busy day and whip up a […]

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Avocado, Black Beans, Brown Rice, Dairy free, Gluten free, Lunch, Main Courses, Nut free, Quick Recipes, Soy free, Tortillas, Vegan, Vegan Recipes, Vegetarian
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Lentil Shepherd’s Pie (and Rural Oregon)

April 12, 2013by The Joyful Pantry 1 Comment

One of the things I love about spring is the ever changing weather. The variance makes things so interesting. Yesterday, we spent some time out in open fields, admiring the rolling […]

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Cabbage, Carrots, Dairy free, Fall, Frozen Vegetables, Gluten free, Lentils, Main Courses, Nut free, Potatoes, Soy free, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian, Winter
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Healthy Peanut-Butter Chocolate Chip Cookies (Gluten Free, Vegan)

April 5, 2013by The Joyful Pantry 10 Comments

We’ve just ended a breathtaking bout of Spring weather. One of the Pacific Northwest’s top charms has to be the brevity of winter and the length of spring, which, in […]

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Chocolate, Cooking with Kids, Dairy free, Desserts, Gluten free, Oats, Peanut Butter, Quick Recipes, Soy free, Vegan, Vegan Recipes, Vegetarian, White Beans
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Roasted Butternut Squash and Tofu with Pineapple Glaze

March 29, 2013by The Joyful Pantry 1 Comment

We just got back from a long and lovely trip (hence the lack of posts for the last two weeks). We were going to the east side of the state […]

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Butternut Squash, Dairy free, Gluten free, Main Courses, Pineapple, Soy free, Tofu, Veg Meals with Meat Option, Vegan, Vegan Recipes, Vegetarian

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Recent Posts

  • Avocado and Dill Sandwich
  • National Food Allergy Awareness Week: A Roundup of Allergy-Friendly Dishes
  • Sweet & Savory Indian Stuffed Peppers
  • Mango Salsa
  • Apple, Goat’s Cheese & Pesto Pizza

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Welcome to my pantry!

My name is Rosalie, and this is my pantry: a collection of all the little, everyday joys that occur in my kitchen. I post healthy recipes for vegetarians and meat eaters plus thoughts on the intersection of friends, family, and food. Thanks for stopping by!

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It's a contest! Sign up to follow my blog anytime before May 26, and you'll be entered into a drawing for a $10 Amazon gift card! Just click on the reddish orange "Follow" button on the left-hand side of the page. I can't wait to start cooking with you! ( See Rules below)
RULES: Any new follower who signs up before midnight Pacific Standard Time on May 26, 2013, will be entered into the drawing. If you live outside the United States and you win, I will send you $10 via paypal, instead of the gift card. (You can also pick this option instead of the gift card if you live in the United States.) I will contact the winner on May 27. If there is no response by May 30, a second winner will be selected.

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Questions, comments, recipe ideas, requests—I'd love to hear from you. Email me at thejoyfulpantry@gmail.com

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